Restaurants

Operators who treat the best restaurants, trattorias and pizzerias in Milan and its province.

RESTAURANTS IN EVIDENCE

STRIPPOLI Historical pizzeria restaurant featuring specialties' Puglia. Possibility 'of various fixed-price menus, and Monday 'is eaten without cutlery ... Milano Via Palmanova, 127 ( the. The room ) 20132 MM Cimiano - Tel. 02 27209103.

STONE CAFE ' Charming Mexican restaurant pub with ambiance and cuisine Aztec. Milan Via Cornalia, 2 - 20124 Tel 02/6691901 Fax 02/66984142.

NABUCCO In the center of the typical Brera, of witches, merchants of various things and soothsayers, Nabucco aims Restaurant, for those who love to dine in the open in the summer sky, and in the name of quality 'for all year. Milan Via Fiori Chiari, 10 - 20121 Tel. +39 02860663 - Fax +39 028361014.

OPEN ALL THE MONTH OF JULY AND AUGUST RISTORANTE PIZZERIA DA CECCO In the central Via Solferino, not far from the offices of the "Courier service", Da Cecco restaurant seats diners in the old house where it stands, or in the beautiful garden. The restaurant, specialties' typical Italian regional, and 'open till late at night, making it ideal for after the cinema and after-theater. We are open throughout the month of July and August. Milan Via Solferino, 34 - 20121 Tel. 02.6552141. Kitchen open until one o'clock.

OSTERIA LA CARBONAIA Born from the ashes of the Trattoria Amici in 1976, preference to Tuscan cuisine in this typical and well-known restaurant in Milan. Milan Via Carducci, 38 - 20123 Tel. 02 48.00.00.88.

BANK Show Music Bank Restaurant - Not only restaurant, but also multifunctional space that offers many possibilities to spend a beautiful evening with friends. Milan Via Bassano Porrone, - 20121 Tel 02.86996565 - Cell 340.9805101.

AL MERCHANT Located in Milan, in the famous Piazza dei Mercanti there this restaurant has two dining rooms furnished in classic style, with taste and elegance. The cuisine mostly is based on the most traditional recipes of traditional Milanese, But adding imagination and creativity. The customer's use is a menu on paper at least 15 course. In Milan, Piazza dei Mercanti, 17. Tel 02-8052198 Fax 02/86465250.

NOT Pure Asian Cuisine. Two restaurants in one: in the scenic surroundings of the seventeenth-century farmhouse, we find Japanese and fusion restaurant, combining in a fascinating culinary China meeting, Vietnam and Thailand. Milano Via Feltre, 70 Tel 02/26413212 - Fax 02/45483930 Tel 02/89059291 - Fax 02/89059292.

PELLEDOCA Restaurant and Disco Pub with a very friendly environment, middle age 25-40 years. To spend a fun evening with friends, e, why not, make new friends. Milano Viale Enrico Forlanini, 121 Tel 027560225.

Related Categories restaurants

Milano, that beautiful city! There is so much to see that you do not know where to start and in less than no time is already lunchtime. With our portal you have only spoiled for choice, you'll find the restaurant that best suits your needs, the one with the most eye-catching menu, the restaurant with the most convenient times, what better served by the media, those with ample parking, or even restaurants offering some of the best views of Milan, its monuments and the most famous buildings, finding the right meeting point between appetite and culture. And even more important is dinner, maybe an elegant and refined place, atmospheric, which then also gives the opportunity to take a nice walk with a proper overview. The restaurants in Milan are so many and multiplicity there is the risk of not relying on the right one, for this is our portal to guide you and advise you on all sorts of choice. Are you looking for restaurants to eat well in Milan? Then you're in the right place! Our portal offers a map of the most’ renowned restaurants and pizzerias in Milan. A complete list of the best restaurants in Milan, of all types and specialties: regional, ethnic, homemade, of meat, of fish, with pizzeria… Consult the maps of the Milan area, located in all tranquility’ and facilitates’ the Milano restaurant circles… and good appetite!

OTHER CATEGORIES:
Local and typical restaurants | Pizza delivery | Japanese Restaurants | Restaurants post-theater and after film (open late) | Creperie | Restaurants open in July and August | Valentine's Dinner | set menu Restaurants

A Short Guide: Restaurants such as we find in Milan?

Eating in Milan without feeling in Milan? Nothing could be easier in this increasingly cosmopolitan city, with attendance of all ethnicities who bring their food culture and, the back, also music, in picturesque places that invite you to know.
Same goes for the regional and provincial specialties, to be enjoyed in the many typical restaurants in which non riassaporano Milan for a little 'air and the smells of home and the "natives" travel, for one night, in distant lands, through exotic and unusual foods furniture.
More difficult to taste the real Wiener schnitzel, ... but there are also trattorias "one-time", to chase, through word of mouth or ... to our portal!
The food is to the economy as the kitchen is the culture of a people, So one evening the restaurant is more than just eating well, it is an experience of the senses and mind: being enveloped by the atmosphere and the smell of food, seize the congruence between furniture and the theme which inspired the local, perceive the harmony of colors and get in tune with the background music ... each element will be a piece of our memory and we transport you to distant lands or nearby, but still different from our everyday environments.
Inmilano proposes divided by area, one of the search criteria prevailing.
Starting from the center we will find locals who have made the history of the Milanese restaurant: beautiful environments, often rich in furniture and antiques, with owners who pass through the tables to see if all is well.
Alongside these, latest local, made from renovated historic buildings, modern design, of New York or Catalan inspiration, or preserving the original architectural elements, as vaults and terracotta inserts. You can enjoy classic Italian and regional cuisine, occasionally revisited by the chef according to his talent, or trials from nouvelle cuisine.
In the center, the choice will breathe the air of the "city" between the buildings dedicated to the business or the bohemian spirit of the narrow streets of Brera, where a purchase of crafts or be read the cards after a good dinner created what accomplice intimacy in a couple or a group of friends.
Moving to Porta Venezia and then to Via Padova, the many foreign restaurateurs will open the mysteries of their lands by serving a spicy zighinì or tandoori chicken.
In the opposite direction, south, It seems to have arrived in Paris almost, ma no, the propylene is Milan, with its canals, who made the account luck and rampant designers, animated by imagination and business acumen, They gave birth to trendy clubs, frequented by the Milanese night owls. Here you will find a tasty food, made elaborate saucers, rustic cuisine and specialties such as raclette transalpine, and many locals for hearty happy hour.
Last, but not for goodness, Pizza, that Milan can be enjoyed in a thousand and one way, made with any variety of flour, of all shapes and filled with any ingredient you can think of. We bet you're already trying to dine tonight?

RELATED TOPICS: Special Restaurants: traditions of Milanese cuisine, restaurants of meat and fish, culinary specialties of all kinds of our beautiful Milan, you can find the most special restaurants around the Milan area. If you love good food, I travel between the flavors and traditions that each restaurant has to make you discover or rediscover, you're in the right place. In this portal you will find the best restaurants in Milan and its province. Click and.. enjoy your meal! – F&DE Group: young company and very active, that is catering and catering services in exclusive collaboration with hotel of recognized prestige Groups, and limiting its action within sun structures 4 e 5 stars. It is located at Via Beccaria Cesaria 4. Tel: +39.02.8909.5235 – Fax: +39.02.8901.6893 – Gigliotto farm is one of Piazza Armerina Restaurants – There is a complete guide of the Restaurants in Italy – We also offer a wide selection of pastries in Milan.

Other restaurants in Milan:
LOPS BEER & RESTAURANT: One of the restaurants more’ details of Milan and its province, in a classy location that starts from the pastry for breakfast, appetizers for happy hour, pizzas with wood stove, grilling, Italian cuisine. Also very suitable restaurant for business and social events. It is located in Trezzano Sul Naviglio.
I VIOLA: rustic setting, It offers Italian regional cuisine in many different ways… Also excellent pizzas, prepared in a wood oven. It has adequate room smoking. It is located in Milan, Via M. d’Agrate, 27/1.
The mouth: Antica Trattoria Toscana – Traditional Tuscan Trattoria. e’ a real gem for foodies of Milan. (Read full review). Located in Corsico, in via V. Emanuele, 56.
SANTINI RESTAURANT: Santini’ a name so’ prestigious restaurants in the world, You do not need any introduction. 30 years of uninterrupted success in Italy and in the world are here to witness it. Milan Via S. Marco, 3 – 20121.
THE BLACK ROSE: Warmth and a high level for this “gourmet emporium”. Renowned are the linguine to the Catalan, Spring cutlet and, In the period, mushrooms and truffles. Note on even the homemade desserts. Milano, Via Solferino, 12 – 20121
CELANO IN SEPTEMBER: Special attention to the wines in this local restaurant and a few steps from Piazzale Loreto. high-level kitchen, open to international influences. In Milan, Via Teodosio, 102.
CACTUS JUICE CAFE’: The Cactus Juice Restaurant is housed in a post-industrial structure that draws a large loft of about 900 sq.m.. A wise choice of style of furniture provides the ambience New Yorker. To the detriment of all, the atmosphere is warm and sensual. By day it is a self service, amazing for the quality of its food and the delicious homemade cakes. fixed menu of Mexican specialties from 25 Euros In Milan, in via Fantoli 7.
EXEDRA RESTAURANT: It offers a creative and refined cuisine, excellent bottles and beautiful setting with soothing pastel-colored walls, combined with fair and well spacious tables lights. Milano, Piazzale Cadorna, 2 – 20123.
CICADA 62: A gastronomic space like a patio, with large windows in the three rooms with colors that echo nature. The Cicada 02, restaurant with its contemporary design, It is located in the new pole fashion meneghino. Milano, Via Andrea Maffei, 12.
PIZZA AND FOOD: The reference point for pizza delivery and food ready at home in Milan and surroundings. fast and flawless service, extreme variety’ pizzas, quality’ of recognized and appreciated dishes. In Milan, via Monfalcone, 22.
MORO COURT: Beautiful location for this former hotel for travelers, now converted to great restaurant. The rural setting and the wide spaces make it an ideal venue for weddings and festive ceremonies in general. The kitchen’ traditional Lombard, but can sweep the whole peninsula. Old renovated, located in Locate Triulzi (Milano), nestled in a wooded park, where you can enjoy complete relaxation in the specialties’ based on fresh pasta and typical Italian cuisine and traditional Lombard. Dream Scenario (a beautiful eighteenth-century Lombard rural residence, former hotel for travelers), La Corte del Moro has three large lounges, and a large courtyard outside, ideal for warm weather, where dinner takes place in a rustic and pleasant environment. In this fascinating stage will’ You can spend evenings and nights with light-heartedness, dancing and live music. The Moro Court combines traditional dishes of the place other flow characteristics, for example, the chocolate fondue with fresh fruit, or the good meat to the stone. The addition of the Moor and the court’ equipped to accommodate weddings and ceremonies in general. Why’ day more’ Beautiful of Your Life is truly unforgettable. It is located in Via Vigentina, 8 – 20085 Locate Triulzi (Milano).
RESTAURANT The MURDERESS: If you love discover the products of each season, its flavors , the most classic recipes, but also the most innovative, you are getting the right restaurant. The cuisine is Italian, genuine, rich and imaginative. Meats, fish, spices, vegetables and fresh fruits are cleverly mixed with talent and creativity, to create unique dishes that you forget difficlmente The Murderess counts among its loyal customers many personalities of national and international fame, from the world of culture, Sports and entertainment. Open seven days a week. On Fridays and Saturdays they also do evening valet parking service. In Milan, at Palazzo Recalcati, in via Cornaggia 8.
INN CHIARAVALLE: Designed and furnished to create a home environment. The menu offers starters and meat dishes, but also seafood and vegetables, with particular attention to easing the recipes. The restaurant has four cozy rooms, each of a different size, and an elegant gazebo with a beautiful view on the Abbey. In Milan, in Via San Bernardo, 36 – 20139.
ON CARASAU: Our restaurant’ pleased to invite the attendance of an elegant location, superfine setting for your every occasion: the open space of twenty years building, supported by columns that make unique the effect. La location e’ warm and cozy, excellent taste and with details that highlight its specialties': wrought iron chandeliers, ancient and fascinating mirrors, the soft light candles, All together they create an emotional impact to the visitor. I menù, with an eye to the particular Sardinian cuisine, They can be customized according to customer preferences. Our kitchen, indeed, It is proposed as a route in the smells and flavors of typical Sardinian food: a variety’ very wide island dishes, starting from spaghetti, bottarga, the fish soups that have made it famous gastronomy of Sardinia. Obviously there are, along with these, many other specialties’ Mediterranean cooking, and not only Sardinian.
On Carasau and’ in Milan, Via Mottarone, 5 (the. Monte Ceneri).
PICAFLOR: E’ a restaurant and wine bar in Milan, in the city area’ do you study – Lambrate, which she had its birth in '93. Local Purpose was also spread to Milan the traditional cuisine of the Andes, more’ namely that of Peru '. For this reason, and he has presented to its honored customers the best traditional Peruvian dishes, accompanied by a wide selection of wines from South America in general. The Latin American restaurant and’ open every night of the week, Sunday excluded, and at lunch time on weekdays (we also accept meal ticket). Drinks are also our extraordinary cocktails, accompanied by the full buffet, always of course in ethnic style. Our dishes can also be enjoyed comfortably at home with the convenient takeaways; Furthermore, We sell separately wines and foods Andean. There is even happy hour, which takes place from 18 all 20. Picaflor also offers a pleasant summer dehor, and the premises are air-conditioned. In Via degli Orombelli, 18 (the. Via V. Peroni), Milano – MM2 Lambrate.
PADDY THE COURT: Restaurant welcomes its guests in a warm and welcoming environment, offering them a culinary journey in full respect of Tuscan tradition. First succulent and inviting, including ravioli braised, tortellini and fettuccine. Seconds delicious and generous portions, including prawns, grilling, caciucco regarding fish and steak Florentine, tenderloin and prime rib with respect to the meat.
Controvapore Small restaurant with a really impressive, open only in the evening. Excellent raw materials and innate good taste of chefs.
THE INN DE CALVI: The uniqueness of the local originates from the sum of 4 factors in ensuring the enjoyment of each restaurant: warm, elegant setting, excellent service with great attention to detail, fine dining, wine bar stocked with large and excellent wines.
MAYA: sul Naviglio If you are fond of Tex-Mex cuisine you're in the right place. Of course, in addition to our special cocktails, you can accompany your dinner with great beers and delicate sangrias. The whole of the Mayan Staff awaits, in a fun environment, cozy and very characteristic, for you to spend a wonderful evening.
Puetro ALEGRE: Restaurant architecture inspired by the Aztecs and the Maya. Inside has two large halls, one suitable for parties and receptions, the other more confidential and intimate, and a bar where aperitifs and after dinner dell'allegria. Kitchen upscale Mediterranean, with menus that offer the right balance between tradition and creativity. Moreover, live music , shows and dance evenings with DJs. Puerto Alegre is in Milan, Via Borsi 9/2.
OLD TAVERN SEA: Born in the summer of 2006, The ancient Osteria di Mare features in Milan Sardinian dishes, as the Carasau, i pecorini, honey Strawberry Tree or the roe of mullet. Possibility of mini-lunch. Closed Sunday and Monday lunch. In Milan, Via Ascanio Sforza 105.
SISHI DAO: Japanese restaurant in the heart of Milan. fixed or take-away menu. Great choice of starters, salads , carpaccio and fish. In Milan, via Pistrucci 12.
POMODORINO: Restaurant Pizzeria, organizes maxi-Timber, broadcasts all the matches on Sky and serves various meat and fish menu. Milano, tomato and’ a pizza restaurant in Porta Genova in Milan, open every night of the week. Closed, instead, at lunch on Saturday and Sunday. Inside our restaurant we broadcast all football matches and other sporting events broadcast by the SKY circuit. E’ It is possible to book numerous tables for any type of party, and on the occasion of all holidays’ or important events. We also offer happy hour. The kitchen of the restaurant pizzeria e’ open until midnight, while the cocktails are served even until 2 at night. We are in Via Voghera, 16.
MAMI CAFE ': awaits you in Milan, to invite you to its happy hour from 18:00 all 21:00, with buffet aperitif throughout the week. Discover all the delicacies of the Japanese tradition, sushi, hoso, chirashi , etc. The restaurant is also take-away. More, it is possible to place orders directly from the internet. In Milan, in via Eustachi 47.
LOBSTER MILAN: In a restaurant with an intimate and welcoming and refined décor, you can taste the best seafood dishes, among which lobsters and lobsters, that are associated with quality ingredients. Moreover, There are also excellent seafood plateaux mare.A Milan, in via Civerchio 9.
RISOTORANTE SARDO BAIA CHIA: Sardinia also lands in Milan! Greeted by a courteous and friendly staff, in a warm and friendly atmosphere, you can take a journey through the flavors and taste of Sardinia. The cuisine includes many dishes, with an emphasis on fish specialties Appetizers, first and second, one of the other more fancy, We just have to try them all. In Milan, via Williams 37.
RED MAPLE: Lovely restaurant, intimate and cozy, It serves delicious dishes of meat or fish. If you love the abundant flow and are looking for somewhere to have lunch or dinner in peace, passing a pleasant evening, you have found the right place.
In Milan, Piazza Virgilio 3.
OSTERIA 125: At first creperie which is characterized by the preparation of its crepes, One hundred twenty is also a restaurant, ready to welcome you and make you taste the delicious specialties, especially the fresh pasta and cut pink pepper, cooked on lava stone. It offers the innovative formula 3×4, where the fourth eat free for every three consumers.
In Milan, in via G. of the door 1.
RE COURT: Former restaurant, Today is dedicated to catering and banqueting, Weddings and ceremonies. possibility’ live event in historic location, for example luxurious Lombard villas. It therefore proposed catering and banqueting for wedding dinners and ceremonies in general, in ancient villas and other picturesque locations. Via Roma 90 / 92 Cassinetta di Lugagnano (Me) – Commercial Office Via Milano 172 Magenta (Me).
THE COLONIAL CISLIANO: Restaurant site instead of an old farm, It has indoor and outdoor nothing short of spectacular, that will make any ceremony a success. It also offers a fixed price menu with Tuscan cuisine and fish.
TAVERN operetta: It offers informal service and the hand. Popular for the cold cuts and excellent grilled. Ideal for dinners with very numerous companies of friends.
THE SQUARE: Restaurant offering typical dishes and typical cuisine of Sardinia.
GREEK TAVERN: Greek restaurant: prepared dishes and traditional Greek cuisine in the heart of Milan.
MOVE: Kitchen'n'bar Kitchen and Bar, renowned happy hour, transmits all the main football games of the week, European Cup and Italian championship.
THE FLAVORS: Specialties’ meat and fish dishes; very Reservations recommended.
FACTORY PIZZERIA: Pizzeria and restaurant situated in the place of an old hardware store, goes well the environment “worker” with good people, good '.
MEZCALITO: Mexican Restaurant, a short walk from Central Station. Lunch and dinner, you can taste the delicious dishes of Mexican cuisine strictly. Let groped by tropical sandwich, by special mashed, dai chorizos alla B.B.Q. or even to dinner, with appetizers, chile mexicano, the chicken enchiladas and many other delicacies. And after dinner, the remaining coffee night, sipping delicious cocktails and enjoying the atmosphere of the house, music and fun until the 3! The restaurant is closed on Mondays. And 'Reservations. In Milan, in Copernicus 8.
MAGIADE: Beautiful restaurant in Piazza De Angeli, inside the bag Gallery. It is located in Milan's Piazza de Angeli, 1 (Sacco Gallery).
Bell'Aria RESTAURANT: Here is’ typical Venetian cuisine to become the main protagonist: Gino the chef invites you to a dinner Bell'Aria, but also for wedding and baptisms. Milano, via Meda, 43 – 20136.
FARM CROWD: Feel like pizza? You've found the place for you? Cascina crowd can enjoy a tasty pizza, in numerous variants, dictated by the imagination and dall'estrosità Cooks with great wisdom mix the various ingredients. Or for those who love the tradition, not even the most classic pizzas are missing, no less inviting for this. In Opera (MY), at Cascina Folla 11.
ARTHE’ CAFE’: Very versatile restaurant and venue, open from morning breakfast. Friends, cocktails and numerous varieties’ on the’ complete the picture of this very particular location.
RENOIRE CAFE ’: In this very romantic restaurant, getting excited is inevitable. Designed for you to enjoy a different evening than usual, with the opportunity to taste the art of Italian cuisine. Even after dinner promises a sparkling entertainment based on shows or funny situations. In Pogliano MIlanese (MY), Via San Martino 20.
RENOIRE VILLAGE: You are looking for the ideal place to celebrate your birthday, organize a stag or hen party, or are you looking for the perfect location for your wedding reception? Renoir restaurant Villagefa just for you! It 'also available for romantic dinners and graduation parties. Among the services offered, animation, video footage and photos. As a G.Gioberti 1, in San Vittore Olona (MY).
NORMAN: Meat Trattoria A place of opposites, where to enjoy a simple but tidy environment. Where are markedly evoked experimental passages: an essentially industrial casing (the restaurant is renovated from an old Milanese bakery) and bistro by Provencal imaginary lines. Accompanied by kitchen utensils from the rural world.
CRAZY JUNGLE: Local very fashion, He appreciated by the Milan nightlife fun-loving. 450 seats and the open garden complete the package.
RISTORANTE AFRICA: Typical African restaurant, specialties’ Eritrean cuisine in particular.
FLAWS AND Sfizi: Pizzeria and Restaurant, It serves both meat and fish. It has a private room for parties and ceremonies, and it's’ open until 2 at night.
POMEROL: For gourmets, It provides the opportunity to enjoy fine wines with the great Italian regional cuisine. Attention also to the excellent meats and cheeses.
THE FUCKING: The real cuisine of Piacenza in the countryside of Milan: in a rustic restaurant, cozy, with a large and characteristic fireplace, you can taste really delicious.
ANCIENT VILLORESI: Renovated and with new management, the restaurant, site within the Hotel “ANCIENT VILLORESI” is only 10 kilometers from Milan. Easily accessible from the fair, It is located near the Milano Laghi motorways, Venezia, Turin and West Ring.
SAINT GEORGE: Evocative restaurant located inside the Royal Park of Monza, offers tasty menu and appetizers for all palates.
RESTAURANT THE KITE: It is located in Viale Umbria, ring road southeast. Excellent quality-price relation.
THE CONVENT GOOD: The restaurant’ It located in a former boarding school run by nuns, that retains the architectural characteristics of the eighteenth century. Fireplaces and beams make it ideal for a dinner by candlelight.
OLD TAVERN: Fish dishes in the forefront. From the ashes of a historic inn was born a restaurant, where the taste for tradition is gently blends with the simplicity of things. The Germano Chef is happy to tempt you with its delicate and refined dishes melodically. In Milan, in via Bovio.
BORGONOVO: created with the aim of creating an innovative environment that makes its visitors enjoy everything that the gastronomy of these places has to offer. The restaurant consists of three rooms, the result of a hard and thorough work over the years. There is the 'room of the artisans', the 'hall of paintings ‘ and 'the stucco hall'. The menu offers appetizers, first and second, mainly based on fish, but do not give up even to meat.
7 CUTLETS: If you are looking for a fun and comfortable place to spend a pleasant evening with friends, our restaurant awaits. Every week a varied menu and always different.
ENEIDE CAFE ': stylish restaurant, refined atmosphere, in the heart of Milan. tasty dishes, with good cuisine ranging from classic to the most daring innovations, never disappoint even the most demanding palates. Spend a pleasant evening, romantic or with friends. The restaurant is open daily , until to 2 00, except Sunday.
The MALAVOGLIA: For over thirty years the restaurant I Malavoglia stands as a reference point for the Sicilian fish cuisine lovers. Among the most famous dishes, pasta with sardines, rolls and cassata. Great choice of wines on the card.
HAYASHI: Fancy sushi? The Hayashi restaurant is ready to satisfy you. In an environment totally immersed in the scents and colors of the Orient , you will find many varieties of sushi (rolled up, in wide rolls, shaped by hand, etc ) e riso sushi. Agreements with companies and the possibility of ordering online. Milano, Via Gustavo Fara.
MARGHERA 37: Restaurant and Lounge cafe, offers Brunch and Happy Hour in a very particular location. Even after-theater lovers will not be disappointed.
HUNTERS 'TRATTORIA: The restaurant is located in a historic building and maintains the original structure, albeit renovated and comfortable. In the dehor, a grill fed with real maple wood ensures perfect cooking of the meat, strong point of the place. Animals are accepted both indoors and outdoors.
THE MALMAISON: The La Malmaison restaurant in Milan takes its name from Napoleon's most beloved residence which has now become a museum; the atmosphere is the same of that time, Refined salt evoking the taste and class that only history knows to give us. An extraordinarily rich menu of flavors cleverly combined by the chef, and in close collaboration with the owners can enhance the result of painstaking research slow food tradition to modernity of modern times, where taste and pleasure must necessarily marry today rhythms giving moments of absolute ecstasy. The pride of La Malmaison is mostly by sea, and more precisely by the wonderful plateau de coquillage, that they are prepared in the dining Davide, which with an inimitable mastery opens and relaxes on a bed of ice until 12\15 types of oysters including the beautiful rouge, the cancale, the special, the belon, the end of clear, the quiberon, the marennine and an assortment of conchigliame ranging from almonds to clams with truffles, you bulots. Due, three floors of the sea to be enjoyed in absolute privacy with the background music of La Malmaison already the object of worship for many. From the tasting menu with the choice to paper, the price per person varies from 50 to 70 euro. Twenty-eight places of exquisite refinement, the kitchen of the restaurant La Malmaison is open every evening from 19,30 all 00,30. After dinner the tasting room is at guests' disposal the restaurant, which between a very wide choice and treated in the smallest details of various wines and spirits from meditation can chat pleasantly tasting a cohiba or a Dominican, or just relax with the extraordinary music notes, into the night. A wonderful garden with strictly reserved and pleasantly tables “isolated” for the wonderful summer evenings they can also become, on request, the setting for special moments such as weddings, high-level birthdays or anniversaries with a limited number of guests. Malmaison will always be happy to respond to any curiosity that may arise in creating a personal event that over time can and should become a moment to remember.. Safe and guarded parking.
DINNER WITH CRIME: When the…thrill. A theatrical performance will accompany a meal, where between one course and another you can witness scenes from a crime film that will lead to an inevitable crime, involving those present in the investigation. For an evening full of mystery. The performance can also be held for lunches or buffets. More info on the site.
FRIENDS OF LIBERTY: When good food also meets passion. Delicious foods that also awaken the senses. For a pleasant experience that doesn't just involve taste. The furniture is liberty, from which the place takes its name. The kitchen, finding the right compromise between traditional and innovative, is open to the most varied requests. The desserts are a must try, one more greedy than the other.
PEOPLE RESTAURANT: Welcome! The People Restaurant is pleased to welcome you in its intimate and welcoming environment, tastefully decorated, but also innovation to be increasingly at the forefront. Ideal for an aperitif with friends, for a romantic dinner, but also a more formal business lunch. The restaurant is suitable for any type of occasion. All at a more than convenient quality / price ratio. Closed for lunch on Saturday and Sunday.
THE MIRIDEA COURT: A rustic place, but refined that lends itself well to any kind of event: a quick lunch, an important dinner, a business breakfast or lunch, a happy aperitif and much more. This is thanks to the large room of over 300 square meters, also ideal for convention, various meetings and conferences. The kitchen offers an old menu, dating back to the '700, but wisely revisited.
THE Fornasetta: Nestled in the heart of Milan awaits the Fornasetta trattoria. Choose to spend an evening with joy, in a friendly environment where they are encased year history. For a pleasant experience for the senses, taste first of all, thanks to the eclectic and delicious menu.
JAPANESE RESTAURANT: and Asia with excellent food preparation, offers, among the first in Milan, la formula All You Can Eat, which surely will do’ the joy of Sushi lovers, Sashimi, and all specialties’ of Japanese cuisine.
RESTAURANT YELLOW: With decades of experience, , begun at the time of the management of 'The Crumb ‘ who had preceded him, this restaurant will appeal to all lovers of good Milanese table, for you to experience the high-quality meat specialties, but with particular attention to fish. A large number of sports VIPs and show frequent customer. The environment is equally suited to noisy parties that romantic tet-a-tet.
GRAINS AND EMBER: All rigorously cooked on a wood grill and served at the table with a brazier, here are our grids: Enjoy the North American "Nebraska", the race meat "Chianina" certified, Argentine beef breed "Aberdeen Angus", the buffalo meat, the chops and Florentine of "Scotton 'national.
The INN OF LAMBRATE: a rich and tasty Mediterranean menu, a restaurant with its unique flavors participates in Milanese “long life menu”,a way to eat healthy to stay fit even in this busy city. Delicious appetizers will accompany your evenings in Milan between wines and their famous long drinks.
TAVERN Calabrese: Rediscover Calabria, conoscine flavors, i colori, the Parfums, without moving from your city. The Calabrian Osteria will delight you with its dishes, in full respect of the Calabrian cuisine. appetizers, first and second courses based on fish, but not only, also steaks, ribs, cut and much more. Even the decor recalls the homelands, recreating a warm and comfortable atmosphere.
T-CAFE: In a former church, Rediscover the magic and atmosphere of yesteryear. The kitchen will make you rediscover the tradition, balancing it all with innovative recipes that will satisfy even the most discerning palate. The wine cellar boasts a wide range of great vintage wines. Happy Hour from Tuesday to Sunday, give her 18:30 all 21:30.
THE CLUBINO 3: Surrounded by one of the most beautiful areas dell'Hinterland Milan, a simple restaurant, but very refined serving Italian food tradition, staff, It will satisfy even the most discerning palate.
THE LISCA: The real fish lovers will not refrain from visiting this restaurant. In a friendly atmosphere and approachable you can enjoy numerous specialties prepared with the best fresh fish, Carefully selected and filleted. Possibility of special menus for group dinners, dishes off the menu on request and take away service.
The cloisters: in S. Barnabas Suggestive restaurant / cocktail bar, within the cloisters of St Barnabas, the remains of one of the oldest monasteries of the Order Memo S.Barnaba. The fifteenth cloisters in summer, become an unusual and attractive outdoor area with tables for dining and for the appetizer buffet.
OLD FILANDA: An old inn where we find a setting worthy of a hundred years ago, the brickwork, wooden ceilings and two fireplaces still running the original, make this a very warm and comfortable. Our special menus and pizza baked in a wood oven makes it even more special harmony. and on Saturday night you can not miss the Karaoke!!
RISTORANTE TIMEOUT: The Time Out Group awaits you, with a complex of elegant restaurants and stylish, whose kitchens offer tempting dishes based on fish. Lunch possibility of several tourist menus, plentiful and at a very affordable price. In the evening, Restaurants stay open until one o'clock at night.
Lambruscheria: Lambruscheria is the restaurant absolutely Prince to undertake a journey of the senses, through the gastronomic and oenological traditions Po, led by a refined and original reinterpretation of the precious and simple preparations, and a strong appreciation of the nectar of the grape arbor, wild vine from the ancient origins. It is located in Milan, Corso Matteotti 6 (At the Boscolo Exedra Hotel).
SAPPHIRE: A restaurant with a welcoming ambience, with two rooms, reserved for smokers and one for non-smokers. The kitchen offers regional dishes , national and international, with a focus on seafood. Moreover, you can choose from well over sixty different types of pizza, the other a more exquisite. Open until midnight. Milan via Capolago 1 (angle Frapolli).
FROM CHILDREN: From the 1974, restaurant with excellent food quality ', managed by the owner (Bimbi) and his wife (Mimma). Tuscan and Mediterranean dishes in general.
LACAVE: Ristorante, pubs and american bar with a thousand faces: Its rooms are in fact very different from each other. smoking area.
THE PIRATES: For over a decade, the restaurant has a very cozy and comfortable place, where you can enjoy delicious Mediterranean cuisine with fish specialties, meat and fruits.
THE CAPESTRANO: warm and welcoming restaurant, offering dishes that are true to the cuisine of Abruzzo. Among the most popular dishes, macaroni on guitar, the macaroni to the miller and cannelloni all'abruzzese. The second most delicious among the meat dishes is roast lamb, among the seafood soups you can also indulge in three variants.
RESTAURANT THE MEDIEVAL CASTELLACCIO: Atmosphere very special, and definitely worth trying, for this restaurant in the purest medieval style. On the site, and’ You can book online and check out the many and varied menu ', mostly (but not only) Tuscan cooking (Lunigiana) In the picturesque setting that recreates the interior of a medieval castle of the twelfth century, surrounded by armor and frescoes, you can taste the pies and the varieties of pasta prepared according to traditional recipes, as testaroli, game, cured meats and cheeses typical of the region, with seasonings based on truffles or porcini mushrooms and sweets, all strictly homemade. All it accompanied by Chianti or Brunello, vini D.O.C.G. world famous, or the farmer's house wine.
DIXIELAD: Tex-Mex Restaurant among the most’ Note in Milan, reflects the mood and the typical dishes of the Southern States. It also organizes private parties, until 300 people.
RISTORANTE ABASHAWIL: Rediscover the magic, i colori, the flavors and the scents of Africa, located a few steps from your door. Abashawul The restaurant offers a wide choice of African dishes, especially Eritrean dishes and Ethiopian. You can count on a personal look trustworthy, that will welcome you with courtesy, to give you an experience to preserve a beautiful memory.
CALLISTOS: Typical greek restaurant, It invites you to taste the specialties’ such as grilled meat and fish, accompanied with a Greek background music. Friday’ and Saturday evening dance evening with live Greek music.
THE GLASS: In the cozy restaurant The Glass wants to offer a traditional Italian cuisine, revised according to seasonality and freshness of raw materials…
ToORRE THE EAT: Three decades of Tuscan cuisine in Milan: meat and fish chasing each other in this very popular restaurant, frequented by famous VIP, both by customers who just want to eat well.
REVEL: Set inside the Revel yard space will find this restaurant, by soft music and floral decor that enhances the elegance. The Sunday Brunch.
MINISTRY OF TASTE: Welcome to the Ministry of taste, where you will be sure to savor dishes that are the perfect meeting point between aesthetics and variety, with a keen eye to tradition. Choose it for an experience that delights the senses.
MISTRAL: Small and comfortable room, ideal for lunches and dinners. The kitchen is well cared for and very varied, offering both meat, that fish, without forgetting the vegetables, among the most important courses and fried patties of aubergines and courgettes. Pasta, breads and desserts are homemade. The wine list features a wide selection.
FOUREAT: A new way of thinking about dinner or lunch. All in a perfect balance of calorie and vitamin content. Also ideal for business lunches or dinners, as it also has WI-FI connection. The cellar boasts a whole host of prestigious wines.
THE FACTORY OF COTTON: Modern and sophisticated, but at the same time simple and cozy. A restaurant room with black and white tones with large windows that make the local luminous. A bar counter with special games chandeliers and a terrace available for those who enjoy a pre-dinner or after-dinner outdoors.
BAHIA: A restaurant with two elegant comfortable rooms, that faithfully recreate the typical churrascheria Brazilian. It can accommodate up to 200 people, plus it's a great place for parties, dinners, stag / hen parties. the halls, placed in two different planes, They allow you to have the right privacy. Cooking with typical Brazilian dishes, with appetizers, side dishes and desserts typical. Open every evening after 20.
TAVERN Conchetta: “Not only Milan”! Here you can enjoy delicacies from any source, but all united by the authenticity and unique taste and refined, of course washed down with prized wines recommended. If you love the music and cabaret, this is the place for you: Conchetta of friends are waiting for you to spend special moments.
RRISTORANT MANHATTAN: New restaurant, in the heart of Milan, which has as main objective to propose the dishes of our Bel most reputable country in the 'Big Apple'. At all adds a creative reinterpretation of the dishes, to make them classics, but with a note of innovation. Among the most famous dishes, Soup with croutons warm sea, An asparagus and clams, Tagliatelle with lobsters. All accompanied by the superb Focaccia di Recco.
The IOLA TREASURE: Restaurant specializing in dishes and typical cuisine of Sardinia; e’ Also pizzeria and grill.
AL CANTINONE: A few meters from the Duomo and La Scala, one of the restaurants more’ ancient Milan. quiet and quaint Environment, It offers traditional dishes of Lombardy. It also has bar and wine shop.
BURGER AND CO: Hamburger, chips, but not only! Burger and Co is that and much more. Birth of the first chain of fast-food totally Italian. Facts groped by sfiziosissimi sandwiches, fragrant and tasty bits of chicken, ceasar salad, fish and chips and other delights. How to resist the delicious fries, spicy onion or classic taste and the onion rings? On the site you will find all offers and menus to consult.
RISTORANTE BAGUTTA: E’ one of the most historic restaurants’ known, since '91 under the patronage of the Ministry of Culture. the walls Features, with famous paintings. Great garden in summer.
WINE PURPLE: simple dishes, but of high quality ', accompany the wines that this local and’ able to offer its loyal customers as new.
THE BEER GARDEN 2: Milan raw beer factory in the area Viale Monza, also it offers Argentinean grilled meat and Bavarian cuisine.
THE BEER GARDEN: Milan factory raw beer in Nettle area, also it offers Argentinean grilled meat and Bavarian cuisine.
DA MONY: Mony The restaurant is a casual setting, cheerful and lively, ideal for a good lunch or a nice dinner, in a friendly atmosphere. The cuisine is mainly based on fish, always fresh. How to resist the tasty Paella Valenciana, the great demand Linguine with lobster, the delicious Lobster Catalana or even the greedy Spaghetti with Husk. However, also served dishes of meat, first of all the succulent Sliced ​​Beef, as well as a wide selection of pizzas. In Milan, in via Bunarroti 16.
AQUARIUS RESTAURANT: Noteworthy are also the sweet and well-stocked cellar. A restaurant in Milan in a secluded and quiet location, which offers excellent recipes. E’ There is a veranda for those who just can not’ giving up cigarettes, nonche’ kitchen and some rooms interne.La’ seasonal, with prevalence of the sea, but also adequate space to risottos and meat, including an excellent cut. Among the desserts, great chocolate cake, prepared with twelve carefully chosen cocoa from Holland. It's complemented by a wine cellar stocked with eighty different labels, also selected with restaurant and cura.Il’ closed domenica.LA HISTORY:AQUARIUS was known as a meeting space of several thousand young, since it was opened as a game room and bar, in 1987. following, live music and atmosphere of Milan to drink locale.I characterized the old customers still remember the footballing inspiration Aquarius, with its friendly as fervent disputes in front of the small screen during the games UEFA.All'AQUARIUS, in conclusion, the definition of local and simple’ always been very close. Next to the head and the historical operator, Mimmo, e’ always a pleasure to gather, for this reason all.Coming, also the decisions in change Aquarius, until being turned in the present restaurant, They have been lived in the spirit of community’ that has always characterized Mimmo and his avventori.Da few years Aquarius then joined, the diner role for workers on lunch break, even the elegant restaurant for dinner hours. Experience in catering over 20 years and the presence of experienced cooks are also ensuring this new venture the success of previous.
TRATTORIA TOSCANINI: founded in 1919 come Fiaschetteria, Toscanini restaurant is proposed as the local intimate and elegant, from simple but authentic cuisine and well-stocked wine cellar. The menus vary not only from season to season, but week by week.
TASTE RESTAURANT: The Palate Restaurant stands as proposed interesting alternative to the "classic" fish restaurant, but not only, high-end; its strengths, as well as offering its guests a refined and relaxed atmosphere, They are dictated by the kitchen undoubtedly influenced by the typical Mediterranean tradition united, But, to foreign contamination, so it can be likened to a Japanese restaurant when serving wonderfully sculpted raw fish on a serving plate, or when a French restaurant offers fresh and juicy oysters coming directly from beyond the Alps seas. The chef of the restaurant, Gabriele Colangelo, He graduated from the Center of Professional Training Achille Grandi, already it has a track record with collaborations ranging from the Principe di Savoia (Milano ) all’ Hilton Hotel (Italy and France).
LITTLE VERSILIA: In Milan, near Loreto , the restaurant La Piccola Versilia is waiting to take you to a world of flavors and traditions of Tuscany. The menu was extensive and dynamic, with fresh and natural ingredients, combined in the wisest possible way, to give you food that will preserve forever a beautiful memory.
MAGELLANO EXPO: A cozy restaurant, particularly striking from furniture that is ready to make you enjoy not only the best dishes of the Lombard tradition, but also the most typical international dishes. Rely on magellano for business lunches , with a wide choice of menus or stews. The restaurant has large and comfortable rooms for every occasion.
THE ONE RESTAURANT: In the heart of San Donato Milanese, inside an imposing twelve-storey structure you will find The one restaurant, to give you maximum comfort , enough to feel like in your own home. Choose it for your business lunches, business meetings and business meetings. You can choose between a quick lunch buffet or a menu a’ la carte more intense and relaxing. On the top floor there is a bar where you can stop for a drink. The restaurant also has a terrace and garden.
LITTLE VERSILIA: Restaurant in the heart of Milan that embraces the traditions of Tuscan cuisine. Plus the chefs, revisit traditional Italian dishes, placed together the main features of the kitchen Versilese, thus creating unique and innovative dishes. Come to find out. Selected ingredients carefully and always fresh.
GRANDMOTHER Sunday: From Grandma Sunday you can find a perfect mix of tradition and innovation thanks to our chef who select the best ingredients to create unique dishes with genuine flavor, just like we were at “Grandma's house”. Open for lunch and dinner, a stone's throw from the ancient walls of Porta Romana, run to discover the delights of the past.
BIMBUMBRUNCH: children, gioite! The BimBumBranch, Ambrosiana pastry, makes your every Sunday very cheerful and unmissable! Many appointments, lots of games and entertainment for fun together and enjoy a tasty menu served in a colorful table. Visit the website to keep you updated on all the initiatives!
ROSES: An elegant atmospheric environment to give you a pleasant time in peace to be granted before or after a dinner at the Starhotel Rosa. Discover GRAND LOUNGE BAR: Do captivated by jazz while enjoying a good glass of wine. Try the Sunday drunch, for an experience somewhere between brunch and dinner.
Insalateria: a new way to eat healthy, this restaurant puts Green personalized lunch for guests. If you want to make a healthy lunch, fresh and relaxing in downtown Milan, right at the foot of the cathedral, this is the place for you.
NERINO TEN: a particularly attentive to detail trattoria, typical cuisine of quality and authenticity accompanied by fine wines, Meals can be enjoyed on Friday and Saturday nights in our aperitif Eno-Gastronomic.
THE PINK: Al Camin. Times change, and also changes the way of thinking about food. In order to finally get out of quell'infondato cliché that if something is healthy then it can not be good, and vice versa. Set the shadow of the Duomo, a restaurant by the attentive service and intimate atmosphere and elegant. Ideal for romantic dinners, but also for brunch with kids and dinners.
GREEN RESTAURANT: Choose from a wide variety of dishes and drinks created in full respect of nature, of nutrients and with an eye to the contribution of calories and nutritional values. Vegans and vegetarians will also find dishes and menus designed especially for them.
TAVERN STENDHAL: Delicate restaurant inspired by Paris bistro, located in the most area’ Milan's artistic Brera.
THE MANOR: A short distance from the international airport of Milan Malpensa, and in the heart of the Ticino Park, the restaurant and’ equipped veranda, outside tables’ open, summer veranda and panoramic view. La location e’ elegant and reserved, Also excellent for receptions and banquets. Lo Chef, Giorgio Lovati, I cook’ for the prime ministers of the G8 2001, e’ a warranty.
RESTAURANT IN MILAN: Restaurant with Spanish. Specialties’ paella fish, Valencian paella alla, arriero meat, etc. E’ You can also enjoy at home Paella, thanks to the takeaway service.
YELLOW MILAN: E’ a restaurant specializing in ceremonies, meetings and parties. It stands on an ancient monastery.
BALANCE: Bring the magic of Brazil among the buildings in Milan… The view Churrasca, organizing celebrations, lunch and dinner in the company of the dishes more’ significant verdict of the kitchen. Experience the magic of Brazil in Milan – I colori, the Parfums, the flavors. And yet the music, l'atmosphere, enthusiasm. Welcome to Balanca, The best Brazilian restaurant in Milan. The only churrasca with a view of the city ', able to stand, for lunch and dinner, with specialties’ and the art of real Brazilian cuisine. Not only. the balance of’ the place of the feast of dance and celebration, with entertainment every evening and special evenings every week. The ideal place to celebrate birthdays or other happy occasion.
PALATE: Italian and International cuisine come together beautifully in this restaurant “where cooking becomes art”.
THE VOLIERA: Restaurant run by Marinella and children, in a setting reminiscent of the familiar environment of the house, characterized by furnishings, chairs, tables and furniture bought at flea markets. Pleasant quality of light that accompanies moments of rest in the room, almost like home. A kitchen characterized by the use of materials of the day, constantly evolving to meet the needs of a diversified clientele visit this restaurant.
L’ULMET: In a sumptuous palace 1400, John and Alexander Mooney are waiting to delight you with their dishes. The restaurant consists of three rooms, one with fireplace, to make it even more quaint atmosphere. fine dining, that retains a touch of creativity.
GARDEN OF THE NAVIGLIO: In a unique atmosphere and a refined, elegant and expertly decorated, the Naviglio Garden welcomes you for a pleasant moment to remember. Starting from appetizers, special and innovative, that will accompany any dish, up to the first, made of fresh pasta, homemade, as well as the bread, continuing with the second, meat and fish, of which the specialty is grilled.
INN Dell'Oste DARK: Restaurant where you can taste fresh fish of European seas and Italian delicacies. The real star and’ but’ the lobster…
RISTORANTE AFRICA: Typical African restaurant, specialties’ Eritrean cuisine in particular.
BUT: Open every day, give her 11:30 all 15:30 and from 18:00 all 02:00, Mas awaits you in Milan, in Ripa di Porta Ticinese 11.
Born from the fusion between the rich Spanish tradition and the Mediterranean taste, the Mas restaurant offers many variations of tapas, along with other delicious specialties and more than 50 fine Spanish wines. Cocktails of all kinds and happy hours from 18:00 all 20: 30. We also organize private parties, corporate dinners and aperitifs.
CAPE VERDE: Immersed in the environment “botanico”, for a lunch, a dinner and after dinner different from the ordinary.
ON CARASAU: Sardinian restaurant with a very impactful atmosphere, not for this neglect the quality’ of the dishes offered, which, however, are not limited to Sardinia alone.
Picanhas CHURRASCARIA: A few steps from San Siro, the most popular Brazilian restaurant in the city awaits you. Taking a dip between the colors and the flavors of the land, Guests can enjoy a wide range of starters, salads, cured meat, cheeses, tasty pasta dishes according to the Mediterranean tradition and main courses where the spit dominates. The restaurant is known for being home to worldly prestigious events.
AL GRISEA: Pizzeria and Restaurant, eye aimed primarily at specialty’ Fish and sea in general. Special mention also deserve the rich appetizers.
SIVER STAR SALOON: Tex-Mex restaurant for people who appreciate the kitchen of the Confederate States American, Mexico, and their typical cocktails. Milano.
PAPAS AND BEER: Mexico… in a restaurant! A welcoming environment to dominate palms, cocci and other cute items of furniture that recreate the atmosphere of that beautiful country. For a pre-dinner delicious, left groped by nachos, sangria and the best barman's cocktails. A qualified staff, but also kind and helpful you will advise the best delicacies of the kitchen : combinations of appetizers and sauces, excellent Argentine beef , mixed grills and the usual Chili Burritos. For an evening of. Papas And Beer is open every night and waiting for you in Milan.
CARLSBERGOL: Its cuisine is a journey inside the gastronomic tradition and the secret of its success is the simplicity of its dishes that does not preclude their goodness. Specialties include fried dumplings, rustic pizzas and of course the numerous and fresh beers. The restaurant is open late.
AL RANCH: Restaurant pizzeria where you can enjoy breakfasts and lunches with excellent fixed price menu, and also organize your wedding banquet, baptism, birthday, etc.
THE SMILE: It is located next to the Lambrate station, and above all it offers seafood. The menu varies depending on the season. Quiet environment and candles at the tables.
OSTERIA of Brera: typical Lombard Ritorante with special exclusive fish happy oasis dereenia Milan, Brera.
MIYAKO: Japanese restaurant that does not fail to present all the typical dishes of the Rising Sun., with monthly changing menu. Also of beers and spirits offered. Presente la formula all you can eat.
AQUARIUS: In a quiet location, equipped with a veranda for smokers, ranges from meat to fish with expert recipes.
THE COOK ON BOARD: Ambient “sailor Man” and quality fish dishes’ which is’ reasonable to expect. Restaurant and foreground customers.
THE FIREPLACE: Tranquil unusual, rustic and elegant, quasi “rough” for this restaurant, also excellent for weddings and ceremonies.